FIRST COURSE – choose one
– Buffalo Cauliflower
– Pierogies w/ bacon and onions served with sour cream
– Poseidon Rolls
– Smoked Wings
– Fried Pickles
– Garlic Dill Brussels Sprouts
SECOND COURSE – choose one
– Cuban Sandwich with our famous hand cut fries
– Angus Burger with our famous hand cut fries
– Fish and chips with lemon aioli
– Lodge Steak sandwich with our famous hand cut fries
– Ramen Burrito with chips and pico
THIRD COURSE – choose one
– Fried Strawberry Cheesecake with ice cream
– Chocolate Brownie with ice cream and chocolate sauce.
All specials are $25.00 – 3 Course Meal
All entrees include soup and salad
A glass of house wine
Appetizers – choose one
– Cheesesteak eggrolls with siracha ketchsup
Or
– Bruschetta – Fresh bread topped with diced tomatoes, garlic, and basil in extra virgin olive oil
Entrees – choose one
– Chicken parmesan
Breaded cutlet baked in our marinara topped with mozzarella and served with a side of pasta
– Crab feast
One and a half pounds of snow crab legs served with a baked potato and corn on the cob
– Chicken Florentine
Sauteed with spinach and cherry tomatoes in a white wine sauce topped with provolone cheese
Dessert
Cheesecake
All day Specials
Our best in the world chicken fingers – 2 butter milk dipped, hand breaded chicken tenders served with French fries and a can of soda 4.99
– Any cheese steak, French fries and a can of soda 7.99
– Any Hoagie, potato chips and a can of soda 6.99
– Buy any 3 pizzas get the 4th free!
3 courses for $ 23
Appetizers (one app per couple) – chose one
Entree ( all entrees come with soup or salad) – choose one
Full Bar for wine, beer and cocktails
Lunch Special – $10
Dinner – $25 – 3 Course Meal (dinners come with salad & garlic bread)
Appetizer
Entree – choose one
– Chicken Parm
– Chicken Francaise
Dessert – choose one
– cheesecake
– chocolate cake
Lunch Special 12pm – 4pm
– Any appetizer or Sandwich on menu with draft beer $8.00
Dinner Special 4pm – 10pm – $25 per person – 3 Course Meal
Appetizer – choose one
– Garlic parmigiana fries
– Mozzarella sticks
– Cocktail shrimp
– Fried shrimp
Choice of Soup or Salad
Entrees – choose one
– Fried chicken with baked potato & broccoli
– Ravioli and sweet sausage
– Crab cake with baked potato
– Tortellini shrimp with alfredo sauce
– NY strip steak with baked potato & broccoli
Dessert choose one
– Tiramisu
– Cannoli
Lunch Special 11am – 3pm – all inclusive $9.99 – (all lunches include soup, beverage & dessert
– Cheesesteak & fries
– Chicken caesar salad
– Tuna melt & fries
– Cheeseburger & fries
Dinner Special 3pm – 9pm – $13.99 per person (all dinners include soup, salad, beverage & dessert
– Oven roasted brisket with mushroom demiglaze, mashed potatoes & veggie
– Breaded stuffed chicken with mozzarella & pepper jack cheese, spinach & ham, served with penne pasta and red sauce (complete)
– Chicken & shrimp alfredo with penne pasta (complete)
– Pan seared tilapia with lemon cream sauce & two veggies
– Crispy shrimp parmigiana with mozzarella & penne pasta (complete)
Dessert Options
– Jell-O pudding
– ice cream
– the cake of the day
Dinner Special – $25 per person – 4 course meal (choose one)
Appetizer (Choose one)
– Mozzarella sticks
– Broccoli bites
– Fried mushrooms
– Onion petals
Starter (Choose one)
– Soup
– Salad
Entree (Choose one)
– Prime Rib with two sides or pasta
– Chicken Parmagiana with two sides or pasta
Dessert (Choose one)
– White chocolate chip cake
– Cheesecake
Bucket Specials Starting at 7pm
– Domestic (5) for $14
– Twisted Tea & Imports (5) for $18
Sunday special
– 2 large plain pizza (toppings extra) & 24 wings
$39.99
Monday Special
– 1 large plain pizza & 1 medium plain pizza (toppings extra)
$19.99
Wednesday Special
– .75¢ wings all day
Fixed Price Menu – $25 for 3 courses (tax & gratuity not included)
Appetizers (choose one)
– Caesar salad
– Shrimp cocktail salad
– Mussels or clams in white or red sauce
– Crab risotto cakes
– Italian bruschetta
Entrees (choose one)
– Filet Mignon Steak Tips – served over gnocchi with Gorgonzola
– Scallops and shrimp over pasta
– Salmon filet (served with vegetable of the day)
– Spinach ravioli
Dessert (choose one)
– Daily selection
(sample menu)
Most Popular
– Spring rolls – fried Thai vegetarian spring rolls with plum sauce.
– Thai dumpling – steamed ground pork and shrimp dumpling served with house special soy sauce
– Shrimp golden – deep fried shrimp in spring roll sheet served with sweet and spicy sauce
Appetizers
– Moo Dad Deaw – fried marinated pork served with chef’s special sauce
– Satay – BBQ skewered chicken served with peanut sauce
– Fried calamari – served with cucumber, bell pepper, red onion, peanut and sweet sauce
– Curry puff – fried Thai chicken pies with sweet sauce
Soups
– Shrimp lemongrass – spicy shrimp soup with galanga, lemongrass, kaffir lime leaves and mushrooms
– Spicy seafood soup – spicy sour soup with galanga, lemongrass, lime leaf and mushrooms
– Chicken coconut –chicken and mushrooms in coconut soup
Entrees
– Drunken noodle – stir fried flat noodle with egg, fresh basil leaves, onion, bell peppers, spicy sauce and choice of protein
– Pad Thai – stir fried rice noodles with egg, scallions, bean sprouts, tofu, ground peanuts and choice of protein
– Spicy basil fried rice – stir fried jasmine rice with egg, onion and fresh basil leaves. Served with your choice of protein
– Green curry – eggplant, snow peas, bamboos shoot, bell pepper and basil leaves in green curry. Served with your choice of protein
– Pad Tu Hu – sautéed tofu with bean sprouts in Thai brown sauce
Daily Sushi Specials
(sample menu)
Lunch Specials – (served with rice & soup)
– Pork with broccoli
– General Tso’s Chicken
– Beef Szechuan Style Lunch
Lunch Bento Boxes
– Chicken Teriyaki – Served with rice, soup or salad, three pieces of shumai and three pieces of California roll.
– Sushi – Served with rice, soup or salad, three pieces of shumai and three pieces of California roll.
– Salmon Teriyaki Served with rice, soup or salad, three pieces of shumai and three pieces of California roll.
– Sashimi – Served with rice, soup or salad, three pieces of shumai and three pieces of California roll.
Entrees
– Shrimp and Vegetable Tempura – Served with white rice and miso soup or salad.
– Seafood Yaki Udon – Served with white rice and miso soup or salad.
– Grilled Chicken Teriyaki – Served with white rice and miso soup or salad.
– Pad Thai – Stir-fried Thai noodles with baby shrimp, egg, bean sprouts, onion and scallion.
– Pineapple Coconut Fried Rice – Coconut fried rice with chicken.
Weekly Food & Wine Specials
(sample menu)
Appetizers
– Fresh Steamed Broccoli – layered with Oil & Garlic, Tomato Sauce or Butter & Cheddar Cheese
– Crab Cake – 100% Lump Crab Meat
– Fresh Cut Fries – Basket available with cheese, brown gravy, spicy bay seasoning, Tony’s famous tomato sauce & mozzarella cheese
Famous Tomato Pie
– Tomato Pie – Our famous Tony’s Tomato Pie made with freshly cut tomatoes
– Anchovies – Our famous Tony’s Tomato Pie layered with anchovies
– Pepperoni – Our famous Tony’s Tomato Pie layered with pepperoni
– Country Tomato Pie – Cheese, Sausage, Mushrooms & Peppers
Entrees (choice of Pasta: Rigatoni, Linguini, Angel Hiar or Vegetable. All dishes include Roll & Butter)
– Fresh Chicken Parmigiana
– Fresh Chicken Marsala
Sandwiches
– Roast Pork, Broccoli Rabe, Sharp Provolone, Roasted Peppers w/ Cole Slaw
– Roast Beef, Broccoli Rabe, Shart Provolone, Roasted Peppers
– Full Size Rivet Tray for $20.00 ( 200 pretzel nuggets, 3 dips)(regularly $30.00)
– 4 Melts (Pepperoni or Buffalo Chicken),4 sodas, 2 cinnamon twist pretzels $20.00 (regularly $25+)
– Dozen Made-to-Order Donuts $7.99
– 3 Quarts for $11.99plus tax